A Vegetarian Diet
Is Essential In The Fight To Protect The Planet From Climate Change And
Ecological Damage
by Nitin Mehta
It seems Albert Einstein made another great
contribution to the Human race when he said: ‘Nothing will improve the chance of
survival of the Earth as a step towards a Vegetarian life style.’
Meat production indeed is a single most cause for the sorry state of our planet.
The rainforests of South America—the lungs of the planet will disappear if
present trends continue, by 2030. Beef production and Soya cultivation are the
two main causes of destruction of the rain forests. The Soya is produced to feed
the animals not humans. Deforestation is responsible for 20% of all carbon
dioxide released in the atmosphere. 20% of all methane gas emissions are due to
farm animals and animal manure releases ammonia causing acid rain which kills
fish, trees and poisons water. There are 15.4 billion chickens, 1 billion pigs
and 1.3 billion cattle at any time in the world. These animals produce 1 billion
tones of waste which further pollute our rivers and water ways. The total number
of animals raised and killed for meat every year is a staggering 55
billion---our planet is simply not big enough to sustain these numbers. Almost
80% of worlds water resources are used up in meat production—a criminal waste in
an already thirsty world. Soil erosion is another victim of meat production (due
to overgrazing )—top soil is essential for human survival—entire civilizations
have disappeared due to loss of top soil.
Such is our insatiable desire for meat that developing countries are using up
precious land to grow fodder for animals raised for meat in the West. India uses
37% of its arable land to grow animal fodder for animals raised and killed for
export. The growing middle classes in China and India are also consuming more
and more meat—the result is that China which was net exporter of wheat is now an
importer—as the crop is diverted to feed animals for meat. Almost 4 billion
people could be fed by the amount of grains fed to animals. Almost 50% of Maize
which is a staple diet of most of Africa is fed to animals. The human population
is set to grow by 2.5 billion to almost 9 billion by 2010—mass starvation is
inevitable unless grains are rediverted to feed humans rather then animals.
Our craving for so called, sea-food is destroying the ecosystems of the Oceans.
Deep sea fishing is destroying all marine life from turtles to dolphins.
Mangrove forests which can act as buffers in a Tsunami like situation are being
cleared away in South East Asia and Latin America. Fish waste, antibiotics and
pesticide further pollute our rivers and oceans.
According to Ed Ayers the editorial director of the prestigious Washington based
environmental body, ‘World Watch Institute’, ‘ in the long run we can lose our
memory of eating animals and we will discover the intrinsic satisfaction of a
diverse plant based diet as millions of people already have’. Mahatma Gandhi
said, ‘let us be the change we seek in the world’. Each one of us should make
that change for the sake of our planet and future generations.